{"product_id":"celebiogullari-antep-walnut-baklava","title":"Celebiogullari | Antep Walnut Baklava","description":"\u003ch3\u003eAntep Walnut Baklava\u003c\/h3\u003e\n\u003cp\u003eWith layers of crispy brown filo pastry, chopped walnuts, and a light sweet syrup garnish, this walnut baklava is sure to captivate your taste buds.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eE\u003c\/span\u003e\u003cspan\u003enjoy slightly warmed before eating for the best experience and superior taste. \u003c\/span\u003e\u003cspan\u003eWe recommend heating Baklava for 5-7 minutes in the oven, no higher than a temperature of 350F. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eCelebiogullari products are always made fresh, cooked in wood fire stone ovens, and ma\u003c\/span\u003e\u003cspan\u003ede from all natural ingredients with no additives. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Flour, eggs, starch, milk, semolina, butter, sugar, water, and salt.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eStorage:\u003c\/strong\u003e \u003c\/span\u003e\u003cspan\u003eWe recommend storing your baklava in the refrigerator for maximum freshness and longevity. Baklava stored in the fridge can last up to 2+ months or longer in an airtight container.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eHow to enjoy: \u003c\/strong\u003e\u003cspan\u003eFor the best experience, warm up your baklava in a conventional or toaster oven for 5-7 minutes at a temperature no greater than 300°F.\u003c\/span\u003e\u003c\/p\u003e","brand":"Celebiogullari","offers":[{"title":"1000g","offer_id":49242996375722,"sku":null,"price":54.9,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0726\/4701\/6618\/files\/celebiogullari-antep-walnut-baklava-813255.webp?v=1789227857","url":"https:\/\/elobama.com\/products\/celebiogullari-antep-walnut-baklava","provider":"Elobama","version":"1.0","type":"link"}